Entrecôte from the Best Age Wagyu cow: perfection on the plate

Immerse yourself in the world of exquisite taste with the entrecôte from the Best Age Wagyu cow from Mühlemann Wagyu Beef. This first-class piece of meat is made from the high-quality Wagyu beef from Best Age, which is known for its incomparable marbling and tender texture.

Special features of the entrecôte from the Best Age Wagyu cow:

• Highest meat quality : The entrecôte from the Best Age Wagyu cow is characterized by its outstanding quality. The fine marbling of the Wagyu meat ensures incomparable tenderness and an intense flavor that will delight every palate.

• Perfect preparation : Whether grilled, fried or cooked sous-vide – the entrecôte retains its tender consistency and develops a buttery-soft mouthfeel. Ideal as a main course for special occasions or to pamper yourself and your guests.

• Quality and origin : Mühlemann Wagyu Beef guarantees the highest standards in meat production. The Wagyu cows are kept in a species-appropriate manner according to the latest findings and receive the best care, which has a direct impact on the exceptional quality of the meat. Each entrecôte is prepared with expertise and dedication to offer you an unforgettable taste experience.

Order your entrecôte from the Best Age Wagyu cow today:

Discover the perfection and incomparable taste of the entrecôte from the Best Age Wagyu cow from Mühlemann Wagyu Beef. Order now and experience premium Wagyu meat in its purest form. Perfect for gourmets who appreciate something special - enjoy a culinary delight in a class of its own.